Recipe
HEAT STABLE VANILLA BUTTERCREAM
60 Min
1 Portion
Easy level
Ingredients
INGREDIENTS
1/2 cup unsalted butter, at room temperature
1/2 cup vegetable shortening
2 tbsp whipping cream
A big splash of Vainilla Molina Clear
1/4 tsp salt
1 tbsp meringue powder
3 1/2 cups powdered sugar
Directions
DIRECTIONS
-
With a hand mixer cream butter and shortening on medium-high for about 7 minutes.
-
Incorporate whipping cream and keep beating.
-
Add a big splash of Vainilla Molina Clear!
-
Mix in salt, meringue powder, powder sugar in parts and beat again for another minute until fully incorporated.
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