KOREAN CAKE

Procedure for the cake:

• Mix the flour, salt, and baking powder in a small bowl.
• In a large bowl, cream butter at room temperature and add the sugar; when they are integrated, add the piece of egg and a splash of Vanilla Molina.
• Gradually add the Postrelicioso Glass Sugar, a splash of Molina Cristalina Vanilla and mix.

Procedure for bitumen:

• In a bowl, beat the butter until fluffy, add the butter and continue beating until it turns a whitish color.