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Recipe

CHRISTMAS PRETZELS

CHRISTMAS PRETZELS
20 Min 20 Min
15 Portions 15 Portions
Easy level Easy level
Ingredients

INGREDIENTS

    30 square pretzels 

    1 cup white chocolate  

    1 tbsp whipped cream 

    A big splash of Vainilla Molina Clear 

    15 mini chocolate candies 

Directions

DIRECTIONS

    1. Preheat oven to 300 °F. 

    2. Place pretzels on a baking sheet with parchment paper or silicone mat. 

    3. Place a chocolate on each pretzel and bake for 4 min. 

    4. Remove from oven and top each with another pretzel, pressing slightly. 

    5. Let cool before decorating. 

    6. Mix white chocolate with whipped cream and microwave for 10 seconds.  

    7. Add a big splash of Vainilla Molina Clear and mix. 

    8. Dip each pretzel sandwich in mixture half way. 

    9. Decorate with Christmas sprinkles, let dry and enjoy! 

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