Recipe
PEPPERMINT WHITE HOT CHOCOLATE
20 Min
2 Portions
Easy level
Ingredients
INGREDIENTS
4 cups half and half
1 cup chopped white chocolate
1 tsp peppermint extract
A big splash of Vainilla Molina Clear
Toppings:
Whipped cream
Chopped peppermint candies
Vanilla frosting
Directions
DIRECTIONS
1. Over medium-low heat, mix half-and-half, white chocolate, peppermint extract and Vainilla Molina Clear in a medium saucepan, stirring occasionally.
2. Heat until chocolate is melted.
3. Frost cups with vanilla frosting and chopped candies.
4. Serve in cups.
5. Garnish with whipped cream and more candies.
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