LEMON PIE POPSICLES

Directions

1. In a stand mixer or mixing bowl, combine sweetened condensed milk, lemon juice and vanilla. Beat until smooth and well combined. 

2. Divide mixture evenly among a popsicle mold or small cups. 

3. Top each one with crushed vanilla cookies to create pie crust layer. 

4. If using cups, cover each one with plastic wrap and insert a wooden popsicle stick through center. If using a popsicle mold, coverand it and insert the wooden sticks unless they are already built into mold. 

5. Freeze for 2 hours or until completely set.